<?xml version="1.0" encoding="UTF-8"?><rss version="0.92">
<channel>
	<title>Kate Jonuska</title>
	<link>http://www.katejonuska.com</link>
	<description>Writer, reader and new media techie</description>
	<lastBuildDate>Fri, 11 May 2012 14:03:41 +0000</lastBuildDate>
	<docs>http://backend.userland.com/rss092</docs>
	<language>en</language>
	<!-- generator="WordPress/3.0.5" -->

	<item>
		<title>DINING: Las Palmitas</title>
		<description><![CDATA[It’s Friday. So slide into a booth and burn away the week’s troubles with a customarily addictive house salsa and warm chips. For bigger troubles, administer a dose of habanero sting from the unique cabbage slaw salsa. Water in a fountain splashes somewhere nearby while ceiling fans twirl above. For the last eight years – [...]]]></description>
		<link>http://www.katejonuska.com/2012/05/11/dining-las-palmitas/</link>
			</item>
	<item>
		<title>KRCC: Teen Olympic Hopefuls</title>
		<description><![CDATA[With the 2012 Summer Olympics on the horizon, eyes all over the world are focusing on London, ready to see athletes competing for medals and their countries’ pride. Here in Colorado Springs, home of the Olympic Training Center, however, dedicated teens already have their eyes keenly fixed on 2016. KRCC’s Kate Jonuska met a few [...]]]></description>
		<link>http://www.katejonuska.com/2012/05/05/krcc-teen-olympic-hopefuls/</link>
			</item>
	<item>
		<title>INSIDER EATS: The Black Forest</title>
		<description><![CDATA[Just north of Colorado Springs, Black Forest is known for its tall trees, views, horse property and lovely real estate. Its more than 13,000 residents, however, can’t survive on scenery alone, and so to meet their edible needs, a small culinary culture has popped up in the town’s historic downtown. It’s now a culture tasty [...]]]></description>
		<link>http://www.katejonuska.com/2012/05/04/insider-eats-the-black-forest/</link>
			</item>
	<item>
		<title>STYLE: University Village</title>
		<description><![CDATA[University Village Colorado Socialization between the shops By Kate Jonuska Dollar signs: It’s often what both developers and customers see in shopping centers, the former looking to collect and the latter to part with money in exchange for goods. At University Village Colorado, however, the focus is not only on goods but on doing good [...]]]></description>
		<link>http://www.katejonuska.com/2012/05/01/style-university-village/</link>
			</item>
	<item>
		<title>MARMAPOINTS: Discovering CSAs</title>
		<description><![CDATA[Mystery Box Spice up your kitchen and your nutrition with community-supported agriculture By Kate Jonuska In today’s urban, modern world, seed money is capital gathered to fuel a start-up business and shares are the investments in your retirement account. For a growing number of food-conscious Americans, however, the term “seed money” is returning to its [...]]]></description>
		<link>http://www.katejonuska.com/2012/05/01/marmapoints-discovering-csas/</link>
			</item>
	<item>
		<title>CHEYENNE EDITION: Phil Long Lincoln</title>
		<description><![CDATA[Phil Long Ford introduces Lincoln luxury for a new generation For some driver, the Lincoln automotive brand is still connected to the popular luxury Town Cars of the past. Dan Jonuska, however, says that misconception will soon be a thing of the past when Phil Long opens its revamped showroom for the revamped Lincoln brand [...]]]></description>
		<link>http://www.katejonuska.com/2012/04/27/cheyenne-edition-phil-long-lincoln/</link>
			</item>
	<item>
		<title>DINING: Rudiments Cafe</title>
		<description><![CDATA[Snapshot, 7:30 p.m. Tuesday: The sunset lights up the windows of Rudiments Café, silhouetting people walking through the door with musical instruments. The small, quirky and artsy café, which is a Bohemian sprout in an asphalt desert, is soon full of patrons. The music drifts out the door and turns heads on the sidewalk outside. [...]]]></description>
		<link>http://www.katejonuska.com/2012/04/27/dining-rudiments-cafe/</link>
			</item>
	<item>
		<title>INSIDER EATS: Food Tourism</title>
		<description><![CDATA[One of the benefits of living in beautiful Colorado Springs is the eager family and friends who can’t wait to crash at your house and take in the sights. And maybe even a little Colorado cuisine. There are certainly a lot of delicious edibles — and drinkables — to choose from. Here, we’ve rounded up [...]]]></description>
		<link>http://www.katejonuska.com/2012/04/20/insider-eats-food-tourism/</link>
			</item>
	<item>
		<title>DINING: Las Cazuelas</title>
		<description><![CDATA[Tucked deep in North Circle Plaza, Las Cazuelas is one of those tiny, blink-and-you’ll-miss-it Mexican restaurants with a handful of tables and the same familiar face serving you each time you visit. You won’t miss it, though. The neon in the window declares the restaurant’s presence like a beacon in a storm. Most neighborhood Mexican [...]]]></description>
		<link>http://www.katejonuska.com/2012/04/13/dingin-review-las-cazuelas/</link>
			</item>
	<item>
		<title>INSIDER EATS: Faster Food</title>
		<description><![CDATA[Colorado Springs’ restaurant scene is continually improving in both scope and quality, much to the joy of the food-loving community. Sometimes even gourmands are too short on the time, money or inclination to sit down for a four-course meal. Sometimes you’re just hungry. Sometimes you just want to eat — and eat fast. Insider Eats [...]]]></description>
		<link>http://www.katejonuska.com/2012/04/06/insider-eats-faster-food/</link>
			</item>
	<item>
		<title>BOOKS: The White Tiger (Aravind Adiga)</title>
		<description><![CDATA[I remember a few years back when the cover of this Booker Prize-winning book was everywhere, in every book store and promoted everywhere online. I just never got around to reading it, but I&#8217;m glad I did now. Plus, while I&#8217;m often torn about whether to read books IRL or via audiobooks, and I&#8217;m actually [...]]]></description>
		<link>http://www.katejonuska.com/2012/04/04/books-the-white-tiger-aravind-adiga/</link>
			</item>
	<item>
		<title>DINING: Great Storm Brewery</title>
		<description><![CDATA[High-test, hand-crafted beer. Pretzels served in paint cans. Whimsical paintings on mirrors. Great Storm Brewing may have established itself as a “marriage of the traditional and the rebellious” at its grand opening Saturday, but take a taste. You’ll see that owners Jeff and Lynn Jacobs take beer very seriously. Start with the interior, which has [...]]]></description>
		<link>http://www.katejonuska.com/2012/03/30/dining-great-storm-brewery/</link>
			</item>
	<item>
		<title>BOOKS: The Fault in Our Stars (John Green)</title>
		<description><![CDATA[I&#8217;m often glad that I get library books solely by reserving them online. I get an email and go pick up the book off the reserves shelf, and now that check out is self serve, I don&#8217;t even need to interact with a human! I really should tip the librarians with how often I take [...]]]></description>
		<link>http://www.katejonuska.com/2012/03/27/books-the-fault-in-our-stars-john-green/</link>
			</item>
	<item>
		<title>BOOKS: Winds of War (Herman Wouk)</title>
		<description><![CDATA[I have a love-hate relationship with World War II. On the one hand, I hate how pervasively popular it is, as if it&#8217;s the ONLY field of history worthy of interest or study. Other side of the coin, it&#8217;s a genuinely fascinating time period that I like reading about. I may have even had an [...]]]></description>
		<link>http://www.katejonuska.com/2012/03/27/books-winds-of-war-herman-wouk/</link>
			</item>
	<item>
		<title>INSIDER EATS: Grilling</title>
		<description><![CDATA[Way back at the dawn of human time, our homo sapiens ancestors discovered how to make fire, and it’s likely the first thing they did was throw a big hunk of meat on the flames to char. OK, so they might have warmed their hands first, perhaps caused an accidental burn or two, but the [...]]]></description>
		<link>http://www.katejonuska.com/2012/03/23/insider-eats-grilling/</link>
			</item>
</channel>
</rss>

